Published on in Vol 8, No 2 (2019): February
Improving Nutrition and Activity Behaviors Using Digital Technology and Tailored Feedback: Protocol for the Tailored Diet and Activity (ToDAy) Randomized Controlled Trial
Improving Nutrition and Activity Behaviors Using Digital Technology and Tailored Feedback: Protocol for the Tailored Diet and Activity (ToDAy) Randomized Controlled Trial
;
Charlene L
Shoneye
1
;
Christina M
Pollard
1, 2
;
Jonine
Jancey
1
;
Jane A
Scott
1
;
Iain S
Pratt
3, 4
;
Satvinder S
Dhaliwal
1
;
Richard
Norman
1
;
Leon M
Straker
5
;
Carol J
Boushey
6, 7
;
Edward J
Delp
8
;
Fengqing
Zhu
8
;
Amelia J
Harray
1
;
Maria A
Szybiak
4
;
Anne
Finch
4
;
Joanne A
McVeigh
9, 10
;
Barbara
Mullan
3
;
Clare E
Collins
11, 12
;
Syed Aqif
Mukhtar
1
;
Kieran N
Edwards
5
;
Janelle D
Healy
1
;
Deborah A
Kerr
1, 13 1 School of Public Health, Curtin University , Perth, Western Australia , AU
2 East Metropolitan Health Service , Perth, Western Australia , AU
3 Health Psychology & Behavioural Medicine Research Group, School of Psychology, Curtin University, Perth, Western Australia , AU
4 Cancer Council WA , Perth, Western Australia , AU
5 School of Physiotherapy and Exercise Science, Curtin University , Perth, Western Australia , AU
6 Cancer Epidemiology Program, University of Hawaii Cancer Center , Honolulu, HI, US
7 Department of Nutrition, Purdue University , West Lafayette, IN, US
8 School of Electrical and Computer Engineering, Purdue University , West Lafayette, IN, US
9 School of Occupational Therapy, Speech Therapy & Social Work, Curtin University , Perth, Western Australia , AU
10 Movement Physiology Laboratory, University of Witwatersrand , Johannesburg , ZA
11 Priority Research Centre in Physical Activity and Nutrition, University of Newcastle , Callaghan, New South Wales , AU
12 School of Health Sciences, Faculty of Health and Medicine, University of Newcastle , Callaghan, New South Wales , AU
13 Curtin Institute of Computation, Curtin University , Perth, Western Australia , AU