The Good Food Junction: a Community-Based Food Store Intervention to Address Nutritional Health Inequities
The Good Food Junction: a Community-Based Food Store Intervention to Address Nutritional Health Inequities
Rachel Engler-Stringer
1
, PhD
;
Nazeem Muhajarine
1
, , PhD
;
Tracy Ridalls
2
, MA
;
Sylvia Abonyi
1
, PhD
;
Hassan Vatanparast
3
, MD,PhD
;
Susan Whiting
4
, PhD
;
Ryan Walker
5
, PhD
1
Community Health and Epidemiology and Saskatchewan Population Health and Evaluation Research Unit
,
University of Saskatchewan
,
Saskatoon
,
SK
,
CA
2
Saskatchewan and Population Health and Evaluation Research Unit
,
Saskatoon
,
SK
,
CA
3
College of Pharmacy and Nutrition and School of Public Health
,
University of Saskatchewan
,
Saskatoon
,
SK
,
CA
4
College of Pharmacy and Nutrition
,
University of Saskatchewan
,
Saskatoon
,
SK
,
CA
5
Department of Geography and Planning
,
University of Saskatchewan
,
Saskatoon
,
SK
,
CA
Corresponding Author:
-
Rachel Engler-Stringer, PhD
-
Community Health and Epidemiology and Saskatchewan Population Health and Evaluation Research Unit
-
University of Saskatchewan
-
107 Wiggins Road
-
Saskatoon, SK
-
CA
-
Phone:
1 3069667839
-
Email: rachel.engler-stringer@usask.ca