Published on in Vol 14 (2025)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/82695, first published .
Short-Term Effects of Nonnutritive Sweetener (Sucralose and Saccharin) Consumption on Glycemic Control and Gut Microbiota in Patients With Type 2 Diabetes: Protocol for a Double-Blind, Randomized, Placebo-Controlled, Crossover Trial

Short-Term Effects of Nonnutritive Sweetener (Sucralose and Saccharin) Consumption on Glycemic Control and Gut Microbiota in Patients With Type 2 Diabetes: Protocol for a Double-Blind, Randomized, Placebo-Controlled, Crossover Trial

Short-Term Effects of Nonnutritive Sweetener (Sucralose and Saccharin) Consumption on Glycemic Control and Gut Microbiota in Patients With Type 2 Diabetes: Protocol for a Double-Blind, Randomized, Placebo-Controlled, Crossover Trial

Huey Shin Tan   1 * , BSc ;   Harvinder Kaur Gilcharan Singh   1 * , PhD ;   Vanitha Mariappan   2 * , PhD ;   Nor Aini Jamil   1 * , PhD ;   Suhaili Naim Mustapa   3 * , MD ;   Snigdha Misra   4 * , PhD

1 Centre for Community Health Studies (ReaCH), Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia

2 Center for Toxicology and Health Risk Studies (CORE), Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia

3 Klinik Kesihatan Setapak, Kuala Lumpur, Malaysia

4 Jeffrey Cheah School of Medicine and Health Sciences, Monash University Malaysia, Kuala Lumpur, Malaysia

*all authors contributed equally

Corresponding Author:

  • Harvinder Kaur Gilcharan Singh, PhD
  • Centre for Community Health Studies (ReaCH)
  • Faculty of Health Sciences
  • Universiti Kebangsaan Malaysia
  • Jalan Raja Muda Abdul Aziz
  • Kuala Lumpur 50300
  • Malaysia
  • Phone: 60 3 8921 5555
  • Email: harvinder_kaur@ukm.edu.my