This paper is in the following e-collection/theme issue:

RCTs - Protocols/Proposals (non-eHealth) (403) Obesity and Nutrition as Public Health Problem (397) Innovations and Technology for Healthy Eating Education (487) Parent and Child Education on Healthy Eating and Nutrition (214) Prevention and Health Promotion (1362) Instruments and Questionnaires for Nutrition and Food Intake (211) Family Skills and Family-based Interventions to Support Communication and Social Ties Within Families (53)

Published on in Vol 14 (2025)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/73923, first published .
Strong Families Start at Home/Familias Fuertes Comienzan en Casa—Improving Child Diet Quality and Parental Feeding Practices: Protocol for a Randomized Controlled Trial

Strong Families Start at Home/Familias Fuertes Comienzan en Casa—Improving Child Diet Quality and Parental Feeding Practices: Protocol for a Randomized Controlled Trial

Strong Families Start at Home/Familias Fuertes Comienzan en Casa—Improving Child Diet Quality and Parental Feeding Practices: Protocol for a Randomized Controlled Trial

Authors of this article:

Alison Tovar1 Author Orcid Image ;   Kelly Lynn Bouchard1 Author Orcid Image ;   Amy M Moore2 Author Orcid Image ;   Michelle Perry1 Author Orcid Image ;   Ivone Lurssen1 Author Orcid Image ;   Leonardo Arriola Carnicelli1 Author Orcid Image ;   Alexia Sanchez Contreras1 Author Orcid Image ;   Patricia Risica1 Author Orcid Image ;   Tayla von Ash1 Author Orcid Image ;   Jennifer S Savage2 Author Orcid Image ;   Shira Dunsiger1 Author Orcid Image ;   Kim Gans3 Author Orcid Image
Article Authors Cited by Tweetations Metrics

Alison Tovar   1 , MPH, PhD ;   Kelly Lynn Bouchard   1 , RD, MS ;   Amy M Moore   2 , RD, PhD ;   Michelle Perry   1 , MS ;   Ivone Lurssen   1 , MPH ;   Leonardo Arriola Carnicelli   1 , MPH ;   Alexia Sanchez Contreras   1 ;   Patricia Risica   1 , RD, DrPH ;   Tayla von Ash   1 , ScD, MPH ;   Jennifer S Savage   2 , PhD ;   Shira Dunsiger   1 , PhD ;   Kim Gans   3 , LDN, MPH, PhD

1 Department of Behavioral and Social Sciences, School of Public Health, Brown University, Providence, RI, United States

2 Department of Nutritional Sciences, College of Health and Human Development, Pennsylvania State University, University Park, PA, United States

3 Institute for Collaboration on Health, Intervention, and Policy, University of Connecticut, Storrs, CT, United States

Corresponding Author:

  • Kelly Lynn Bouchard, RD, MS
  • Department of Behavioral and Social Sciences
  • School of Public Health
  • Brown University
  • 121 S Main Street
  • Providence, RI 02912
  • United States
  • Phone: 1 4014872981
  • Email: kelly_bouchard@brown.edu