Published on in Vol 14 (2025)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/73618, first published .
Promoting Healthier Meal Selection and Intake Among Children in Restaurants: Protocol for a Cluster-Randomized Trial

Promoting Healthier Meal Selection and Intake Among Children in Restaurants: Protocol for a Cluster-Randomized Trial

Promoting Healthier Meal Selection and Intake Among Children in Restaurants: Protocol for a Cluster-Randomized Trial

Stephanie Anzman-Frasca   1, 2 , PhD ;   Sara Tauriello   1 , MS ;   Leonard Epstein   1, 2 , PhD ;   Mackenzie J Ferrante   1, 3 , PhD ;   April Gampp   4 , BA ;   Juliana Goldsmith   1 , MPH ;   Jess Haines   5 , PhD ;   Lucia A Leone   2, 6 , PhD ;   Rocco Paluch   1 , MS

1 Department of Pediatrics, Jacobs School of Medicine and Biomedical Sciences, University at Buffalo, State University of New York, Buffalo, NY, United States

2 Center for Ingestive Behavior Research, University at Buffalo, State University of New York, Buffalo, NY, United States

3 Department of Nutritional Sciences, School of Environmental and Biological Sciences, Rutgers, The State University of New Jersey, New Brunswick, NJ, United States

4 Independent Health Foundation, Buffalo, NY, United States

5 Department of Family Relations and Applied Nutrition, University of Guelph, Guelph, ON, Canada

6 Department of Community Health and Health Behavior, School of Public Health and Health Professions, University at Buffalo, Buffalo, NY, United States

Corresponding Author:

  • Stephanie Anzman-Frasca, PhD
  • Department of Pediatrics
  • Jacobs School of Medicine and Biomedical Sciences
  • University at Buffalo, State University of New York
  • G56 Farber Hall, South Campus
  • Buffalo, NY 14214
  • United States
  • Phone: 1 7168296692
  • Email: safrasca@buffalo.edu