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The Good Food Junction: a Community-Based Food Store Intervention to Address Nutritional Health Inequities

The Good Food Junction: a Community-Based Food Store Intervention to Address Nutritional Health Inequities

From analysis by Lotoski, Engler-Stringer, and Muhajarine of the door-to-door survey, it appears that residents are highly aware of the store (95% of residents were aware of the GFJ at the time of data collection) and most have shopped at the GFJ at least once

Rachel Engler-Stringer, Nazeem Muhajarine, Tracy Ridalls, Sylvia Abonyi, Hassan Vatanparast, Susan Whiting, Ryan Walker

JMIR Res Protoc 2016;5(2):e52