Published on 16.05.18 in Vol 7, No 5 (2018): May
Works citing "Design and Rationale for a Parent-Led Intervention to Increase Fruit and Vegetable Intake in Young Childhood Cancer Survivors (Reboot): Protocol for a Pilot Study"
According to Crossref, the following articles are citing this article (DOI 10.2196/resprot.9252):
(note that this is only a small subset of citations)
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Touyz LM, Cohen J, Garnett SP, Grech AM, Gohil P, Cohn RJ, Wakefield CE. Acceptability and feasibility of a parent‐targeted dietary intervention in young survivors of childhood cancer: “Reboot”. Pediatric Blood & Cancer 2020;67(9)
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Beaulieu-Gagnon S, Bélanger V, Meloche C, Curnier D, Sultan S, Laverdière C, Sinnett D, Marcil V. Nutrition education and cooking workshops for families of children with cancer: a feasibility study. BMC Nutrition 2019;5(1)
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Lamore K, Bourdeau C, Alos N, Bertout L, Curnier D, Drouin S, Krajinovic M, Laverdière C, Lippé S, Marcil V, Robaey P, Rondeau , Sinnett D, Sultan S. Contributing Factors of Unmet Needs Among Young Adult Survivors of Childhood Acute Lymphoblastic Leukemia with Comorbidities. Journal of Adolescent and Young Adult Oncology 2021;10(4):462
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McLoone J, Wakefield CE, Taylor N, Johnston K, Sansom‐Daly UM, Cohen J, O'Brien TA, Cohn RJ, Signorelli C. The COVID‐19 pandemic: Distance‐delivered care for childhood cancer survivors. Pediatric Blood & Cancer 2020;67(12)
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Cohen J, Collins L, Gregerson L, Chandra J, Cohn RJ. Nutritional concerns of survivors of childhood cancer: A “First World” perspective. Pediatric Blood & Cancer 2020;67(S3)
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Clarke E, Pugh G, van den Heuvel E, Kavanagh E, Cheung P, Wood A, Winstanley M, Braakhuis A, Lovell AL. Navigating nutrition as a childhood cancer survivor: Understanding patient and family needs for nutrition interventions or education. Nutrition & Dietetics 2023;80(5):494
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