Published on 09.01.18 in Vol 7, No 1 (2018): January
Works citing "Research- and Practice-Based Nutrition Education and Cooking Workshops in Pediatric Oncology: Protocol for Implementation and Development of Curriculum"
According to Crossref, the following articles are citing this article (DOI 10.2196/resprot.8302):
(note that this is only a small subset of citations)
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Raber M, Basen-Engquist K, Moran NE, Chandra J. The Healthy Cooking Index does not Predict the Carotenoid Content of Home-Cooked Meals. Nutrients 2020;12(2):524
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Beaulieu-Gagnon S, Bélanger V, Marcil V. Food habits during treatment of childhood cancer: a critical review. Nutrition Research Reviews 2019;32(2):265
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Beaulieu-Gagnon S, Bélanger V, Meloche C, Curnier D, Sultan S, Laverdière C, Sinnett D, Marcil V. Nutrition education and cooking workshops for families of children with cancer: a feasibility study. BMC Nutrition 2019;5(1)
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Chardon ML, Pinto S, Slayton WB, Fisher RS, Janicke DM. Eating behaviors and dietary quality in childhood acute lymphoblastic leukemia survivors. Pediatric Blood & Cancer 2021;68(4)
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Karalexi MA, Markozannes G, Tagkas CF, Katsimpris A, Tseretopoulou X, Tsilidis KK, Spector LG, Schüz J, Siahanidou T, Petridou ET, Ntzani EE. Nutritional Status at Diagnosis as Predictor of Survival from Childhood Cancer: A Review of the Literature. Diagnostics 2022;12(10):2357
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Hilario R, Cosme M, Barzola I, Bejarano G, Benavente A, Sabrera G, Celis E, Mirabal F, Huerta MDP, Carpio Z, Quispe Y, Elera E, Ascue K, Jesús M, Grados I, Allauca N, Escobedo M, Muñoz S, Ruda L, Velandres MDC, Olarte-Sierra MF, Maradiegue E, Pascual C, Vasquez L. Development and Implementation of Educational Material by Nurses for Parents/Caregivers of Children With Cancer: A Peruvian National Study. Journal of Pediatric Hematology/Oncology Nursing 2023;40(5):356
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KILIÇ N, ÖZKAYA V. Çocukluk Çağı Kanserlerinde Diyetisyenin Tedavi Sürecindeki Rolü. Gazi Sağlık Bilimleri Dergisi 2023;8(2):16
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Johnston EA, Ayre SK, Au-Yeung YT, Goodwin BC. A Scoping Review of Group Nutrition Education and Cooking Programs for People Affected by Cancer. Journal of the Academy of Nutrition and Dietetics 2024;
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